Eggnog French Toast

A little kick of Bermudan rum and just the right amount of eggs in the homemade eggnog makes this French toast extra silky and there’s no need to add more eggs when cooking. Eggnog French Toast serves 6 (with extra eggnog for sipping) What you need: Bermudan Eggnog (recipe to follow) 1 loaf Challah, cut... Read More »

Savory Mushroom and Bacon Bread Pudding

Recipe by Libbie Summers from The Whole Hog Cookbook (Rizzoli) Linen Napkins:Shiitake Linen Napkin Set available at Libbie Summers label Linen Apron Dress: Atelier Apron Dress in black linen available at Libbie Summers label Creamy, organic, salty and just a little sweet. It’s everything you will ever want in a side dish. Substitute this bread... Read More »


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