Blog Archives

Blue Ribbon Apple Pie

Written on June 21, 2015 at 5:36 pm, by

Recipe and Styling by Libbie Summers (from The Whole Hog Cookbook, Rizzoli) Photography by Cedric Smith Model: Lauren Davis and The Bitch (Maggie Jo Summers) I’ve been perfecting this pie for as long as I’ve been making it. When I was a child, it won me a third place ribbon at the St. Charles County Read More »

Radish and Tart Apple Salad

Written on February 5, 2014 at 5:07 am, by

Recipe and Styling by Libbie Summers Photography by Chia Chong  Recipe via Salted and Styled Salad made of a little bit of sweet, spice, Springtime and nice. Ingredients: 3 cups matchstick sliced radishes (approximately 12 radishes) 1 cup matchstick sliced green apples (approximately 2 small apples) 2 tablespoons freshly squeezed grapefruit juice, divided 1 teaspoon grapefruit zest 1 tablespoon vegetable Read More »

Stuffed Baked Apples

Written on February 4, 2014 at 5:25 pm, by

Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via The Whole Hog Cookbook Tart green apples stuffed with sweet sausage and dried fruit? I feel like some kind of kept colonial wife even describing this. Stuffed Baked Apples (sweet Italian sausage, apricots, warm maple syrup) serves 6 Ingredients: 6 large tart baking apples 1 Read More »

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