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Smoked Salt-Crusted Beets

Written on February 5, 2014 at 5:19 am, by

My first foray into salt-crusted baking involved a just caught fish, a cold night and a cozy boat anchorage in Nova Scotia…

Stuffed Baked Apples

Written on February 4, 2014 at 5:25 pm, by

Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via The Whole Hog Cookbook Tart green apples stuffed with sweet sausage and dried fruit? I feel like some kind of kept colonial wife even describing this. Stuffed Baked Apples (sweet Italian sausage, apricots, warm maple syrup) serves 6 Ingredients: 6 large tart baking apples 1 Read More »

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