Pork Belly Gyros

Written on February 3, 2014 at 2:49 am, by

Words and Recipe by Libbie Summers Photography by Chia Chong Recipe via The Whole Hog Cookbook For a stretch of four years, I was lucky enough to be a resident on the Greek island of Mykonos for a couple of months each year. I’d go to recharge my creative batteries, drink some ouzo, dive for sea urchin Read More »