Mornings on Mykonos (Greek Baked Eggs)
Written on February 3, 2014 at 3:50 am, by Libbie Summers
Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled I once had a small olive tree in Greece… Mornings on Mykonos (Greek Baked Eggs) Ingredients: 3 tablespoons butter 1 tablespoon heavy cream 5 large eggs 5 Kalamata olives, pitted and roughly chopped 1 garlic clove, finely chopped 1/2 teaspoon finely Read More »
