Lamb and Fennel Mint Salad

Written on February 3, 2014 at 3:07 am, by

Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers Wine Pairing by Grapefriend Recipe via Salted and Styled The promise of spring on a plate.  Lamb and Fennel Mint Salad serves 4  Ingredients: 2 tablespoons olive oil 1 fennel bulb, thinly sliced 1 teaspoon anise seed Juice of one lime 1 rack of lamb 2 teaspoons Read More »