Written on August 2, 2015 at 9:15 pm, by Libbie Summers
Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled A light yet big flavored soup that delivers in 40 minutes. Shrimp Coconut Curry Soup serves 4 Ingredients: 1 tablespoon vegetable oil 1 medium onion diced 3 cloves garlic, minced 1/2 teaspoon ground cumin 1 tablespoon red curry paste 1 Read More »
Written on July 6, 2015 at 12:38 am, by Libbie Summers
Recipes and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled Garlic crackers long enough to make a statement in presentation. Spread them with our Garlic Pimento Cheese and they are BEYOND tasty enough to make an even bigger statement in your belly. Garlic Cracker Crisps makes 8 (5×16-inch crackers ) Ingredients: Read More »
Written on July 6, 2015 at 12:19 am, by Libbie Summers
Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled The first time I smelled the scent of Sinangag (garlic fried rice) wasn’t on a back road or busy restaurant in Manila as one would think, it was in a small coastal town in Eastern North Carolina. I was in my Read More »
Written on July 6, 2015 at 12:12 am, by Libbie Summers
Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled We’ve never met a short rib we didn’t like. Garlic and Cherries? Yes please! Cherry Short Ribs over Garlic Cheesy Grits serves 4 Ingredients: For Short Ribs 4 pounds beef short ribs 2 tablespoons olive oil Kosher salt and Freshly ground Read More »
Written on July 5, 2015 at 11:49 pm, by Libbie Summers
Photography by Chia Chong Recipe and Styling by Libbie Summers Fashion Styling by Brooke Atwood Model: Lauren Davis Production Assistant: Candace Brower Recipe via Salted and Styled A sprig of honeysuckle, scant amount of sugar, vodka, soda and heat. Waterside sipping optional. Honeysuckle Spritzer makes 1 Ingredients: 1 jigger Vixen Vodka (or your favorite vodka) Read More »
