Oxtail Stock

Written on August 2, 2015 at 9:50 pm, by

Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers Recipe via Salted and Styled Bones are the building blocks for the richest full-body stocks. Bones contain collagen which, when simmered, forms gelatin. It’s the gelatin that gives a stock it’s body. The test to know if you have a great stock? It will solidify Read More »