By Libbie Summers Photography by Chia Chong Just a pinch of cinnamon and a tablespoon of honey make this hot chocolate unique. Pouring it over a Homemade Mega Marshmallow makes it decadent and sweet. Honey Hot Chocolate serves 4 Ingredients: 2 1/2 cups whole milk 2 cups half-and-half 8 ounces bittersweet or semi-sweet chocolate, chopped Read More »
By Libbie Summers Assisted by Candace Brower One hundred and fifty homemade mega marshmallows calls for the mother of all hot chocolate parties. Pile your colored and flavored boulder-sized marshmallows up in beautiful containers on one table (I chose all white to show off the subtle colors of the marshmallows). On another table, have a Read More »
Written on February 4, 2014 at 5:00 pm, by Libbie Summers
Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled Chocolate cookies with a kick in the ass. HOT Hot Chocolate Cookies Ingredients: 8 ounces dark chocolate, chopped ¾ cup all-purpose flour 1 ½ teaspoon cinnamon ¾ teaspoon ground chipotle pepper ¼ teaspoon salt ½ teaspoon baking powder ½ cup Read More »
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Written on February 3, 2014 at 3:23 am, by Libbie Summers
Recipe and Styling by Libbie Summers Photography by Chia Chong Recipe via Salted and Styled A four ingredient rub that will change your meat eating life. Lavender Dry Rubbed Veal Chops Ingredients: 1 teaspoon dried lavender buds 1 Tablespoon kosher salt 1 teaspoon black peppercorns 1 teaspoon dried thyme 2 thick cut bone-in veal chops (about 1.5 Read More »
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