Tag Archives: Libbie Summers’ Recipes

Zinnia-inspired Dessert Table

 

By Libbie Summers Assisted by David Dempsey At the end of Summer, long after all the fancy flowers fade away, the zinnia holds court. She wears a ruffled collar of rich hues and a crown jewel of  yellow that makes her sassy and playful. What she lacks in fragrance…she makes up in fabulousness. This easy Read More »

Best Ever Family Reunion Chocolate Sheet Cake

 

By Libbie Summers from her book, The Whole Hog Cookbook (Rizzoli) Photography by Chia Chong This is a Missouri, hog farming family recipe. Not a Texas recipe…better…much better.  Best Ever Family Reunion Chocolate Sheet Cake Serves 20 What you need: 2 cups all-purpose flour 2 cups sugar 1 teaspoon baking soda 1/4 teaspoon ground cinnamon Read More »

THE BEST Fried Oyster Sandwich

 

By Libbie Summers Assisted by David Dempsey Shopkeep Apron in Indigo Denim from Libbie Summers label Fresh local oysters fried to the perfect crispness, stuffed inside a sweet slit-top brioche bun and slathered in a magical spicy remoulade sauce. BOOM! Heaven on a lunch plate.  The Best Fried Oyster Sandwich with Cool Smoke Remoulade (makes Read More »

French Country Fig Tart

 

By Libbie Summers There’s a certain time of year in the South when the figs are heavy and the weather is hot –the same time of year that the house smells like France. French Country Fig Tart serves 8 What you need: 20 small or 8 large fresh figs, divided (stems cut and figs halved Read More »

Fried Apple Rings (VIDEO AND RECIPE)

 

By Libbie Summers Assisted by David Dempsey You could certainly make this recipe at any time of the year (and I encourage you to do so) but, as the days become shorter and there is a hint of autumn in the air you really HAVE to make them. This is a down-home, super simple, show-stopping Read More »

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