By Libbie Summers Assisted by David Dempsey Photography by Teresa Earnest Photography A delicious mushroom soup gnomes and humans will love…trolls not so much. What you need: 2 tablespoons olive oil plus more for drizzling 1 onion, diced 4 garlic cloves, minced 2 pounds baby bella mushrooms, sliced (sauté a few and set aside for Read More »
By Libbie Summers for Terra’s Kitchen With Dr. Lisa Davis for Terra’s Kitchen Photography by Teresa Earnest Photography Who says hot chocolate can’t be good for you? Not Dr. Lisa Davis that’s who!! I’m so lucky that I get to work with Dr. Davis on the reg with my job as Creative Culinary Director for Read More »
By Libbie Summers Photography by Chia Chong I may have just upped the ante of a GOOD Shrimp Salad Sandwich by adding a smear of honeysuckle mayonnaise and making it a GREAT Shrimp Salad Sandwich. Shrimp Salad Sandwich with Honeysuckle Mayonnaise serves 4 What you need: 1/2 pound cooked shrimp, peeled, roughly chopped and chilled slightly Zest Read More »
By Libbie Summers Photo by Chia Chong Until you have one of your recipes featured on a television show you love…you haven’t lived. Breaking Bad Season 5 Episode 7 35:15 Bacon Banana Cookies (from The Whole Hog Cookbook, Rizzoli) yields 30 cookies What you need: 21⁄2 cups sifted all-purpose flour 2 teaspoons baking powder 1⁄4 Read More »
By Libbie Summers Photo by Cedric Smith Tender greens, raw sweet corn, the sour of a few tomatoes and the woodsy squash blossom flavor make this salad deliciously beautiful. And, because the flavors are so big it only needs salt, pepper and a squeeze of lemon to dress it. Anything else would be a big Read More »
