By Libbie Summers (from my book, The Whole Hog Cookbook, Rizzoli) Photography by Chia Chong Yes, this pizza delivers. No, you can’t get this pizza delivered. Hedonistic Pig Pizza yields 2 pizzas Ingredients: 3 tablespoons olive oil 1 packet active dry yeast 2 teaspoons sugar 1 teaspoon kosher salt 4 cups all-purpose flour Cornmeal for Read More »
By Libbie Summers Assisted by Candace Brower So pizza is a no brainer for any fun party main course…but what about dessert? My Pepperoni Pizza Sugar Cookies are a cheeky ending to what is ALWAYS a fun party when pizza is involved. Here’s how I have fun with the tabletop design. What’s the tabletop wearing?: Vintage Read More »
By Libbie Summers Assisted by Candace Brower I. CAN’T. EVEN. These cookies are so stinkin’ cute. The perfect dessert for any pizza party. What you’ll need: Prepared and Cooled Round Sugar Cookies (My recipe HERE, I made my cookies about 3 1/2 inches in diameter) Red Royal Frosting (My recipe HERE, for “tomato sauce”) Green Read More »
By Libbie Summers Assisted by Candace Brower I’ve been reheating pizza like this for years. Every time someone sees me do it…and eats it, they are amazed. And, I’m amazed at their ridiculous amazement. I didn’t think it was any big revelation but I guess I was wrong when my friend Mitch begged me to Read More »
