By Libbie Summers Assisted by Candace Brower You know when your making a pumpkin pie for Thanksgiving and you ALWAYS make dough for a double crust pie…then you have that extra disc of dough perfection left over. THIS is what you do with it! Turkey, cranberry sauce and a little cheese makes the perfect afternoon Read More »
By Libbie Summers Assisted by Candace Brower Toad in the hole just got cool. Stuffing Nest Baked Eggs and Gravy makes 1 Ingredients: Leftover Thanksgiving stuffing, warmed 1 egg Coarsly ground black pepper 1/4 cup leftover Thanksgiving gravy, hot Directions: Heat your oven to broil. Spray the bottom of an oven proof dish with non-stick Read More »
By Libbie Summers Assisted by Candace Brower A bowl of sweet potatoes and toasted marshmallows becomes a fancy dessert in a flash of heat! Sweet Potato Brulee serves 4 (1 cup servings) Ingredients: 1 bowl of leftover sweet potatoes and marshmallows along with their juices (about 4 cups), heated through but not hot 1/4 teaspoon Read More »
By Libbie Summers Assisted by Candace Brower I don’t know about you, but I’m up to my eyeballs in Thanksgiving leftovers. So, I decided to have some fun with them by turning them into new delicious dishes…super easy new delicious dishes! First up, Green Bean Soup. What was once a pot of delightfully overcooked green Read More »
