Vegan Mushroom Nut Paté
By Libbie Summers Assisted by David Dempsey Photography by Teresa Earnest A rich DELICIOUS vegan paté that will make any meat lover a plant based believer. Mushroom Nut Paté makes about 1 1/2 cups What you need: 3 tablespoons coconut oil 1 small yellow onion, diced 3 garlic cloves, minced 4 cups sliced cremini mushrooms Read More »
