3 Easy Uses For Too Many Oranges!

Recipe and Styling by Libbie Summers Photography by Chia Chong Food Stylist’s assistant Candace Brower It’s winter so you know what that means… snow? NO, its Citrus season and I have 3 easy hacks for what to do with all those oranges! Segment an orange to garnish a treat! Create fresh homemade candles Create your own preserves... Read More »

Pucker Up Chicken

By Libbie Summers Photography by Cedric Smith This. Chicken. Is. EVERYTHING. A full meal in one pan with plenty of zesty juices to sop up with crusty bread. Pucker Up Chicken serves 6 Ingredients: 1/3 cup olive oil 4 cloves of garlic, minced 2 tablespoons brown sugar 3 whole lemons, 2 juiced and one sliced, divide... Read More »

Kumquat Layer Cake

By Libbie Summers Assisted by Candace Brower I love SAYING “kumquats” (because it’s a funny word), EATING kumquats (because you get to pop them in your mouth whole) and BAKING with kumquats (because they have a bitter sweet citrus flavor).   Kumquat Layer Cake makes one 4-layer cake (for the cake in the photo, I doubled... Read More »